top of page
Toasted Sourdough

Weekly



Starters




Calamari

Aioli / Dressed Leaves

9.50



Chicken Liver Parfait

Red Onion Marmalade / Toasted Sourdough

9.50



Falafel

Hummus / Pickle Salad / Flat Bread

9.00



Scotch Egg

Apple Ketchup / Dressed Leaves

8.50



Soup of the Day

Toasted Sourdough

7.25




Main Courses




10oz Bavette Steak

Chips / Mushroom / Tomato / Peppercorn Sauce

27.00



Pan Fried Sea Bream

Herb Crushed New Potato / Tempura Samphire / Pak Choi / Squid Ink Sauce

26.00



Pork Belly

Apple Sauce / Black Pudding Bubble & Squeak / Hispi Cabbage / Smoked Bacon Sauce

24.00



Fish & Chips

Peas / Tartar Sauce

18.50



Spiced Vegan Loaf

Sweet Potato, Ginger & Coconut Sauce / Rice Cake / Purple Sprouting Broccoli

18.00

Vegan
Nuts


Ox Cheek Chilli Con Carne

Coriander Cream Cheese / Spring Onion / Rice

17.00



Beef Burger

Emmental Cheese / Fries / Slaw

17.00



Pulled Pork Burger

BBQ Sauce / Spring Onion / Baby Gem / Cheddar / Fries Slaw

16.50



Sweet Potato & Black Bean Vegan Burger

Fries / Slaw

16.50

Vegan


Risotto

Mushroom / Rosary Goats Cheese / Toasted Seeds

16.00

Vegetarian



Sides




Chips

5.00



Fries

4.50



Veg Bowl

4.50



Dressed Salad Leaves

4.50


Korean Nuggets
Venison
690e31a6416c5.jpg
bottom of page